NEW! Weekly Prepared Food Schedule

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December 30-January 5

  • Marinated ​– Chipotle Maple Chicken Breast / Balsamic cherry Rolled Flank Steak
  • Stuffed – Bone in Pork Chop / Apple & Cranberry Chicken Cushion / Cornbread
  • Stuffed Peppers ​– Hot / Pepper & Onion / Mild / Hot Chicken
  • Bacon ​– Hungarian style
  • Sheet Tray Meal –​Orange glazed Pork Tenderloin

January 6-12

  • Marinated ​– Apple cinnamon BBQ Pork Chops / Smokey Garlic Ranch Chicken Breast
  • Stuffed ​– Bone-in Pork Chop / Cornbread / Chicken Cushion / Garlic & herb
  • Stuffed Peppers ​– Hot / Chorizo / Mild / Cajun
  • Bacon ​– Maple Chipotle
  • Sheet Tray Meal – Flank Steak & Broccoli

January 13-19

  • Marinated​ – Maple Rosemary Chicken cutlets / Orange-Cranberry Pork Chops
  • Stuffed ​– Spinach & Roasted Pepper Flank / Chicken Cushion / Chorizo
  • Stuffed Peppers ​– Hot / Jalapeno Chicken / Mild / Chorizo
  • Bacon ​– Maple Brown sugar
  • Sheet Tray Meal – Stuffed Chicken Thigh

January 20-26

  • Marinated ​– Garlic Rosemary Pork Chop / Balsamic Cherry Chicken Thighs
  • Stuffed – Boneless Pork Chop / Mushroom Herb Chicken cushion / Italian style
  • Stuffed Peppers ​– Hot / English Banger / Mild / Sriracha Chicken
  • Bacon ​– Sriracha Honey
  • Sheet Metal Tray – Ranch Pork & Sweet potatoes