Description
2 Daisyfield, Cook and Serve, Smoked Ham Shanks (water added), vacuum packaged. (approximately 3 lbs.)
Partially cooked, cook until product center reaches 160F.
Cured with water, salt, sodium phosphates, sugar, sodium erythorbate, sodium nitrite, hydrolyzed soy protein, monosodium glutamate, and flavorings.