Strip District Meats

Easter Order Form

LAMB

Select a item(s) below: (Check all that apply)

Leg of Lamb, Elysian Fields, Semi-Boneless, Shank ON, Domestic (Approx. 7-9 lbs.) - $8.99/lb.
Leg of Lamb, Elysian Fields, Boneless (Approx. 4-6 lbs.) - $9.99/lb.
Leg of Lamb, Boneless - Imported (Approx. 6-8 lbs.) - $6.99
Rack of Lamb (Approx. 1.8-2 lbs.) - Imported $17.99 lb.
Rack of Lamb (Approx. 2.5 lbs.) - Domestic $25.99 lb.

PORK

Select a item(s) below: (Check all that apply)

Daisyfield Old Fashion Ham - Bone-In (Approx. 18-20 lbs.) - $2.99/lb.
Daisyfield Old Fashion Ham - Boneless (Approx. 8-10 lbs.) - $3.99/lb.
Smith's Semi boneless Ham (WHOLE approx. 12-15/lbs.) - $5.19/lb.
Smith's Semi boneless Ham (HALF approx. 6-8/lbs.) - $5.29/lb.
Smith's Gourmet Boneless Ham (WHOLE approx. 7lbs.) - 6.29/lb
Smith's Gourmet Boneless Ham (HALF approx. 4lbs.) - 6.29/lb
Smith's BRT Ham (approx. 12lbs.) - 5.99/lb
Smith's Whole Dinner Ham (approx. 3lbs.) - 5.99/lb

Additional Items: (Check all that apply)

Smoked Holiday (Easter) Kielbassa $14.99 (3lb.)
Fresh Holiday (Easter) Kielbassa $4.49 lb.

Select Curbside Pickup Time

Easter Sunday is April 4th!
Please click submit ONCE only!