Easter Order Form

LAMB
Select a item(s) below:
(Check all that apply)

Leg of Lamb, Semi-Boneless, Shank ON, Domestic - $6.99/lb.
Leg of Lamb, Semi-Boneless, Shank OFF, Domestic - $7.99/lb.
Leg of Lamb, Boneless - Imported - $6.99
Rack of Lamb (Approx. 1.8-2 lbs.) - Imported $17.99 lb.
Rack of Lamb (Approx. 2.5 lbs.) - Domestic $23.99 lb.

PORK
Select a item(s) below:
(Check all that apply)

Daisyfield Old Fashion Ham - Bone-In - $2.49/lb.
Daisyfield Old Fashion Ham - Boneless - $3.89/lb.
Smith's Semi boneless Ham (WHOLE approx. 12-15/lbs.) - $5.09/lb.
Smith's Semi boneless Ham (HALF approx. 6-8/lbs.) - $5.29/lb.
Smith's Gourmet Boneless Ham (WHOLE approx. 7lbs.) - 5.29/lb
Smith's Gourmet Boneless Ham (HALF approx. 4lbs.) - 5.29/lb
Smith's BRT Ham (approx. 12lbs.) - 5.19/lb
Smith's Whole Dinner Ham (approx. 3lbs.) - 5.49/lb

Additional Items: (Check all that apply)

Smoked Holiday (Easter) Kielbassa $12.99 (3lb.)
Fresh Holiday (Easter) Kielbassa $4.49 lb.
 

<!––>

Sorry, we are no longer taking Easter meat orders. Thank you!